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Homemade meatball bombers by chef Max at PARMED by Liberty Hound

Meatball

Eggplant
Chicken Cutlet

Located inside Liberty Hound’s space for a limited time, PARMED transforms Buffalo’s iconic waterfront destination into a winter retreat for lovers of red-sauce, broiled mozzarella classics, and local flavor.

Get in touch

716-845-9173

1 Naval Park Cove,
Buffalo NY 14202

Hours

Wed –Thurs : 4.00 pm –9:00 pm

Fri : 12.00 pm –9:00 pm

Sat : 12:00 pm –9:00 pm

Sun : 4:00 pm –9:00 pm

Mon – Tues: closed

RESERVATIONS

Reservations optional, appetite required.

2025 Parmed • Liz Nunziato Design

The Liberty Hound

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